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PENINSULA FOODIST

'It was a very, very good ride.' Yumi Yogurt Redwood City closing after 35 years

Redwood City staple Yumi Yogurt will close this Sunday, Sept. 15, after nearly four decades of business. Owner Surena Yavari said Tuesday that the lease for the...

Original post made by Elena Kadvany on Sep. 10, 2019
There are no comments yet. 10512 Views

PENINSULA FOODIST

Shake Shack to open doors at San Mateo's Hillsdale Shopping Center this weekend

Get ready, San Mateo. Shake Shack is coming this weekend. The East Coast burger chain is opening its third Bay Area location at Hillsdale Shopping Center this...

Original post made by Elena Kadvany on Dec. 12, 2019
There are no comments yet. 13114 Views

PENINSULA FOODIST

Sweet Diplomacy brings gluten-free madeleines and cupcakes to Los Altos

Downtown Los Altos is home to a new gluten-free bakery: Sweet Diplomacy, which opened at 209 1st St. in late December. The bakery is owner Melody Hu's first food...

Original post made by Elena Kadvany on Jan. 8, 2020
There are no comments yet. 12893 Views

PENINSULA FOODIST

Long a 24-hour hangout, Palo Alto's Happy Donuts to shorten hours

Starting Monday, March 16, people will no longer be able to satisfy their middle-of-the-night cravings for crullers and doughnut holes at Happy Donuts in Palo Alto....

Original post made by Elena Kadvany on Mar. 12, 2020
There are no comments yet. 9849 Views

PENINSULA FOODIST

Specialty's Café & Bakery closing all locations permanently

Citing revenue that has been "decimated" by the coronavirus and shelter-in-place mandates, Bay Area-born chain Specialty's Cafe & Bakery announced...

Original post made by Elena Kadvany on May. 17, 2020
There are no comments yet. 11603 Views

PENINSULA FOODIST

Coffee pop-up opens at Palo Alto wine bar Salvaje

You can now find Bryan Chiem serving espresso drinks out of a window during the daytime at Salvaje, the downtown Palo Alto natural wine bar. Chiem is the founder...

Original post made by Elena Kadvany on Jun. 23, 2020
There are no comments yet. 13572 Views

PENINSULA FOODIST

Not "'farewell' but 'see you soon:'" Palo Alto's Maum closes until further notice

Maum, the acclaimed fine dining Korean restaurant in downtown Palo Alto, is closing for now while the owners figure out how to create a "Maum experience more...

Original post made by Elena Kadvany on Sep. 2, 2020
There are no comments yet. 8820 Views

PENINSULA FOODIST

Chez TJ reopens in Mountain View with new chef, patio and menus

Chez TJ, which has been closed since the start of shelter-in-place in March, will reopen this month in Mountain View with several major changes in place. The...

Original post made by Elena Kadvany on Sep. 3, 2020
There are no comments yet. 10343 Views

PENINSULA FOODIST

Los Altos Hills farm, embracing new models during COVID-19, starts offering collaborative CSA boxes

Luna Vez Farm in Los Altos Hills has since 2018 exclusively grown produce for Maum, the high-end Korean...

Original post made by Elena Kadvany on Aug. 4, 2020
There are no comments yet. 10800 Views

PENINSULA FOODIST

Palo Alto's Vina Enoteca ends dine-in service 'until further notice'

Saturday night marked the last dinner service at Vina Enoteca in Palo Alto for the foreseeable future.

Original post made by Elena Kadvany on Aug. 16, 2020
There are no comments yet. 12046 Views

PENINSULA FOODIST

Palo Alto coffee favorite ZombieRunner is moving down the street

After 12 years of serving coffee from the back of a running store on Palo Alto's California Avenue, ZombieRunner is moving to a new location -- though it's not going...

Original post made by Elena Kadvany on Oct. 2, 2020
There are no comments yet. 8362 Views

PENINSULA FOODIST

Pop-ups & pastry delivery: Check out these local food events of note

Mark your calendars: There are several food events of note happening on the Peninsula in the coming weeks, from a local pastry collaboration to a series of exciting...

Original post made by Elena Kadvany on Aug. 24, 2020
There are no comments yet. 14401 Views

PENINSULA FOODIST

Garlic naan and sizzling boti: Zareen's brings popular Pakistani-Indian fare to Redwood City

Zareen's, one of the Peninsula's most popular Pakistani-Indian restaurants, has opened a new location at 2039 Broadway St. in downtown Redwood City. This is owner...

Original post made by Elena Kadvany on Oct. 5, 2020
There are no comments yet. 11815 Views

PENINSULA FOODIST

Community catering: How one SF Malaysian restaurant is delivering food to Peninsula neighborhoods

Before the coronavirus, Azalina Eusope's "bread and butter" was catering gigs. The owner of the eponymous Azalina's in San Francisco would bring her Malaysian...

Original post made by Elena Kadvany on Sep. 21, 2020
There are no comments yet. 14338 Views

PENINSULA FOODIST

Get to know Oaxacan cuisine at this new Redwood City food truck

Carmen Lopez and Reynaldo Hernandez started their dream food truck together two years ago, serving food from their native Oaxaca, Mexico, through catering gigs and...

Original post made by Elena Kadvany on Oct. 13, 2020
There are no comments yet. 12411 Views

PENINSULA FOODIST

Wood-fired everything: Burlingame's Rise Pizzeria expands with second restaurant

Omid Zahedi grew up working at the Orange County pizza shop his father opened after immigrating from Tehran, Iran. Zahedi hated it. "I hated it because I...

Original post made by Elena Kadvany on Oct. 15, 2020
There are no comments yet. 10168 Views

PENINSULA FOODIST

Portland's hyper-sustainable Bamboo Sushi debuts at Westfield Valley Fair

Bamboo Sushi, the Portland, Oregon sustainable sushi restaurant, is now open at Westfield Valley Fair on the border of Santa Clara and San Jose. Bamboo Sushi...

Original post made by Elena Kadvany on Oct. 16, 2020
There are no comments yet. 9517 Views

PENINSULA FOODIST

Tokyo ramen favorite Afuri headed to downtown Mountain View

UPDATE: Afuri Ramen + Dumpling is open in Mountain View for outdoor dining, takeout and delivery as of Nov. 14. Tokyo's Afuri Ramen + Dumpling, famed in...

Original post made by Elena Kadvany on Oct. 28, 2020
There are no comments yet. 21268 Views

PENINSULA FOODIST

Feel the burn: The Peninsula gets a new Nashville hot chicken joint

Jason Angeles boldly claims Love Burn Chicken makes the spiciest, largest and crispiest hot chicken sandwich out there. The new restaurant, opened two weeks ago...

Original post made by Elena Kadvany on Dec. 1, 2020
There are no comments yet. 9141 Views

PENINSULA FOODIST

Kale and community: Local nonprofit helps small farms bring produce to Peninsula neighborhoods

Last spring break, Los Altos School District computer science teacher Sheena Vaidyanathan spent her vacation building a website for a new grassroots effort she had...

Original post made by Elena Kadvany on Jan. 4, 2021
There are no comments yet. 9872 Views
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