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By The Peninsula Foodist
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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
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State Street Market plans overhaul of its eateries as it cuts ties with Bon Appétit, triggering layoffs
Jan 27, 2023 4:39 pm
Comments: 10 | Views: 3,400
==I State Street Market, a food hall in Los Altos, offers a number of food stalls, but is undergoing a temporary closure and an overhaul of some... More
Jan 27, 2023 4:39 pm
Comments: 10 | Views: 3,400
==I State Street Market, a food hall in Los Altos, offers a number of food stalls, but is undergoing a temporary closure and an overhaul of some... More
Boichik Bagels set to open new location this summer
Jan 25, 2023 4:19 pm
Comments: 6 | Views: 2,626
The location of the new Boichik Bagels restaurant planned to open in summer 2023. (Photo courtesy Emily Winston.)
By Kate Bradshaw
A... More
Jan 25, 2023 4:19 pm
Comments: 6 | Views: 2,626
The location of the new Boichik Bagels restaurant planned to open in summer 2023. (Photo courtesy Emily Winston.)
By Kate Bradshaw
A... More
Three new restaurants from former Manresa chef David Kinch and his team are coming to Los Gatos
Jan 23, 2023 5:35 pm
Comments: 4 | Views: 5,016
==I Manresa's former chef David Kinch closed the restaurant at the end of 2022 and now plans to open three new Los Gatos restaurants with partners... More
Jan 23, 2023 5:35 pm
Comments: 4 | Views: 5,016
==I Manresa's former chef David Kinch closed the restaurant at the end of 2022 and now plans to open three new Los Gatos restaurants with partners... More
Turkish-style Mediterranean restaurant coming to Stanford Shopping Center
Jan 20, 2023 4:50 pm
Comments: 5 | Views: 4,164
By Kate Bradshaw
Hummus Mediterranean Kitchen is opening a new location at Stanford Shopping Center in Palo Alto, according to shopping center spokesperson... More
Jan 20, 2023 4:50 pm
Comments: 5 | Views: 4,164
By Kate Bradshaw
Hummus Mediterranean Kitchen is opening a new location at Stanford Shopping Center in Palo Alto, according to shopping center spokesperson... More
From cioppino and whole crab to crab pot pie, here’s where you can get your Dungeness crab fix in the 650
Jan 19, 2023 4:07 pm
Comments: 6 | Views: 5,080
Patrick Guyer of One Ocean Seafood holds a freshly caught crab at the Portola Valley Farmers Market on Dec. 1, 2016. (Photo by Michelle Le)
==I... More
Jan 19, 2023 4:07 pm
Comments: 6 | Views: 5,080
Patrick Guyer of One Ocean Seafood holds a freshly caught crab at the Portola Valley Farmers Market on Dec. 1, 2016. (Photo by Michelle Le)
==I... More
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State Street Market plans overhaul of its eateries as it cuts ties with Bon Appétit, triggering layoffs
By The Peninsula Foodist | 10 comments | 3,400 views
Doing more with the natural spaces we have
By Sherry Listgarten | 3 comments | 1,884 views
How to Replace a Dry Red - Dry January Ends
By Laura Stec | 7 comments | 1,228 views
“ . . . We have no way of knowing when our time is up . . .”
By Chandrama Anderson | 1 comment | 1,059 views